Single-vineyard, Brut-dry, grower Prosecco from the foothills of the Dolomites. 100% Glera (a.k.a. Prosecco) Easily one of the best Charmat-method Proseccos made.

Pale yellow, bright and sparkling fine continuous bubbles. Distinct... Read More

Brut Classic consistently expresses our signature flavor profile of apple, pear and citrus flavors and aromas with a hint of spice that leads to a soft, dry finish. We recommend serving Brut Classic when eating salty, creamy,... Read More